School: Kilcullen (B.)

Location:
Kilcullen, Co. Kildare
Teacher:
Pádraig Ó Broin
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The Schools’ Collection, Volume 0776D, Page 16_023

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The Schools’ Collection, Volume 0776D, Page 16_023

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  3. XML “Old Foods”

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  1. The local food in Galway is hot potatoes, boiled cabbage, and mackeral or rock-fish for dinner. perwinkles cockles, and buttermilk for supper and Homemade cake, honey (of which there is plenty) eggs and tea. There is no course of meals in Galway, a man has a meal when ever he wants it.
    On Sundays the Connaction has stew for first course and his choice for drink of Porter, Poteen, whiskey, Bass or "Aran Ale", which is the local drink of the 'Aran Islands'
    The most common food by far is "Boxty" Bread which is made from raw potatoes and flour
    Transcribed by a member of our volunteer transcription project.
    Language
    English
    Collector
    Peadar O Díosca
    Gender
    Male
    Address
    Halverstown, Co. Kildare