School: Lecks

Location:
Lecks, Co. Cavan
Teacher:
C. Ní Dhiarmuida
Browse
The Schools’ Collection, Volume 1013, Page 152

Archival Reference

The Schools’ Collection, Volume 1013, Page 152

Image and data © National Folklore Collection, UCD.

See copyright details.

Download

Open data

Available under Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML School: Lecks
  2. XML Page 152
  3. XML “How to Make Oaten Bread”

Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.

On this page

  1. Get some oaten meal and put in a basin and mix with salt and caraway. Mix with soft water and mix with your clean hands. Put on bread board and form into cake. Leave it for a couple of hours to harden. Put grid iron standing before fire and oatcake in front to bake. In ancient times Boxty Bread was made on Hallow Eve night and on Christmas Eve. Soda bread with the addition of currants, raisins and sugar was made in a big pot oven for Christmas.
    Transcribed by a member of our volunteer transcription project.
    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Language
    English
    Collector
    Mary Alice Coffey
    Gender
    Female