School: Charleville, Tullamore

Location:
Charleville Demesne, Co. Offaly
Teacher:
S. Ó Bhealóg
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The Schools’ Collection, Volume 0808, Page 054

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The Schools’ Collection, Volume 0808, Page 054

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  1. XML School: Charleville, Tullamore
  2. XML Page 054
  3. XML “Bread”

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  1. 54
    Bare bread was made from starch of potatoes and oaten meal. The bread was wetted with sowens which was got from mill seeds They put a cross on the cake to help it to bake. A pot oven was used for baking the cake in; it has three legs. A grid iron was used for cooking fish in; it
    They made bread of oaten meal and put it standing against a brick in front of the fire. They used to get the mill seeds and steal them and mix the bread it. Bread was not baked every day; it was baked twice a week.
    Information From
    Mrs Kavanagh 60
    Cappincur
    Tullamore
    Transcribed by a member of our volunteer transcription project.
    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Language
    English
    Informant
    Mrs Kavanagh
    Gender
    Female
    Age
    60
    Address
    Cappancur, Co. Offaly