1. dúchas.ie
  2. The Schools' Collection
  3. Muckalee, Kilkenny

School: Muckalee, Kilkenny (roll number 3832)

Location:
Muckalee, Co. Kilkenny
Teachers:
P. Ó Conchobhair T. Ó Teimhneáin
Browse
Mode:
The Schools’ Collection, Volume 0866, Page 128

Archival Reference

The Schools’ Collection, Volume 0866, Page 128

Image and data © National Folklore Collection, UCD.

See copyright details.

Download

Open data

Available under Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML School: Muckalee, Kilkenny
  2. XML Page 128
  3. XML “Bread”
  4. XML “Bread”

Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.

On this page

  1. Bread

    Share Share Post
    The different kinds of bread that were made long ago are oaten meal bread, bare bread and potato bread. Oaten meal bread was mixed with goat's milk and was baked on a griddle. Flour was ground in this district long ago. Mr. Michael Cahill of Muckalee Ballyfoyle Co. Kilkenny has a quern. They made enough of bread for a week at a time.
    Transcribed by a member of our volunteer transcription project.
    History Edit
    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Language
    English
    Collector
    Edward Ryan
    Gender
    Male
    Address
    Wildfield, Co. Kilkenny

  2. Bread

    Share Share Post
    It was all oaten bread that was used in olden times. Bare bread was made from oats. The oats was ground in Rockbrook, Ballyfoyle, Co Kilkenny The oats was ground every year, It was grown here.
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    History Edit